|
Food additives have become a necessity of all
types of food products and food industry. Right from the aroma of the
beverage, the texture of the food and its visual appeal, has to be
enriched to make it acceptable. |
|
Name Of The Product | Oil Red G |
C. I. Hue Name | Solvent Red 1 |
C. I. Number | 12150 |
Chemical Class | Mono Azo |
Hue | Yellowish Red |
Physical Appearance | Reddish Orange |
Solubility | Insoluble In Toluene Less Than 2% Soluble In Oil, Fat, Wax, Ethanol, Benzene, Toluene |
Lovibond Tintometer Reading 0.002% Colour In Benzene In 1/4 Inch Cell |
Yellow 3.0 ± 0.1 Red 5.5 ± 0.2 |
Fastness |
|
Light | Poor- Fair (Spirit Lacquer) |
Heat : Melting Point : Stable To |
170°C – 180°C 100°C – 110°C |
Water | Insoluble |
Effect Of 5% NA2CO3 | Unaffected |
Effect Of 5% HCL | Unaffected |
Material Supplied As | Heavy Paper Bags/ M.S. Drums/HDPE Carboys Inside
Double Polythelene Bags |
Uses | Especially Oils, Fats And Waxes For Turpentine Polishes. Polystyrene And Cellulose And Synthetic Resin Lacquers. |